Orange, Honey, and Thyme Biscuits – Astor Apiaries

Orange, Honey, and Thyme Biscuits

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The aroma of fresh-baked biscuits never fails to make our mouth water! The combination of thyme, orange, and our Clover Blossom Raw Honey makes an unbeatable aroma and the right amount of sweetness.



  • 2 teaspoons chopped fresh thyme
  • 2 teaspoons grated orange rind
  • 10 ounces spelt flour (about 2 cups)
  • 5 teaspoons baking powder
  • ¼ teaspoon kosher salt
  • 5 ½ tablespoons chilled butter, cut into small pieces
  • Cooking spray


1.Preheat oven to 425°.

2. Combine the first 4 ingredients in a small bowl, stirring with a whisk.

3. Weigh or lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking powder, and salt in a medium bowl, stirring with a whisk. Cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Add buttermilk mixture to flour mixture, stirring just until moist. Turn dough out onto a lightly floured surface; pat into a 7 1/2-inch square; cut into 12 rectangles. Place dough on a foil-lined baking sheet coated with cooking spray. Bake at 425° for 13 minutes or until lightly browned on edges and bottom.

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