The NYC Beekeeper

It's been a long few months. We were lucky here at the apiary to be deemed essential and able to continue caring for our hives around the city. Alt...

While all bees are really incredible in their own right, we have a particularly 'sweet' relationship with honey bees thanks to their main product, ...

This is a guest post by Christine Yen Hi guys, I’m Christine, owner of Bench Flour Bakers! I’ve been professionally baking for about 11 years befor...

Before I got into beekeeping, I didn't know that there was a swarm season, let along what a swarm was. Bees flying all around chaotically sounds do...

We hope you and your family are well during this unusual time. Our family has been working from home all week and doing our best to keep hands ...

If you have never tried hot honey, you are in for a treat. The heat and sweet go so well together and can really add some extra flavor to many typ...

It's always fun to look back at the previous year so I wanted to highlight a few things that happened at the apiary in 2019.

November is the time we finish our last major chore of the season; winterizing.

Find out about our honey infused cupcake and the local bakery that made it.

Spring is coming or is already here for parts of the country. After you find the perfect flowers for that special someone on Valentine's Day, try ...

UPDATE JANUARY 2021 We have have updated out process for pick up orders. For the latest instructions, please visit the new Pick Up Instructions Pag...

This is a guest post by Kim Calichio, The Connected Chef. This elderberry syrup is a staple in my home between the October and April months. The k...